Production Linked Incentive Scheme for Food Processing IndustryMinistry of Food Processing

  • In order to boost domestic manufacturing and cut down on import bills, the central government in March 2020 introduced a PLI scheme that aims to give companies incentives on incremental sales from products manufactured in domestic units.
  • Apart from inviting foreign companies to set shop in India, the scheme also aims to encourage local companies to set up or expand existing manufacturing units.
  • PLI Scheme has also been approved for sectors such as automobiles, pharmaceuticals, IT hardware including laptops, mobile phones & telecom equipment, white goods, chemical cells and textiles, etc.
  • It will support food manufacturing entities with stipulated minimum Sales and willing to make minimum stipulated investment for expansion of processing capacity and Branding abroad.
  • The first component relates to incentivising manufacturing of four major food product segments viz. Ready to Cook/ Ready to Eat (RTC/ RTE) foods, Processed Fruits & Vegetables, Marine Products, Mozzarella Cheese.
  • It also covers organic products, free-range eggs, poultry meat and egg products.
  • The second component relates to support for branding and marketing abroad.

Duration: Scheme will be implemented over a six year period from 2021-22 to 2026-27.

The incentives under this scheme is for incremental sales ranges from 4% to 10% of incremental sales of eligible products

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